An interview with Eric Ripert

with Eric Ripert
in Food, Lifestyle, Books
on Monday, December 30, 2002 * * * * *

play

E-mail this video:

Distribute this video:

Share on:

Close
Description

Eric Ripert, executive chef at the acclaimed New York restaurant Le Bernardin, discusses life in the kitchen and his new cookbook, "A Return to Cooking".

Video Share Options
Share
Buy Amazon DVD
Keywords:
Eric Ripert
French cooking
New York restaurant
Le Bernardin
cuisine
A Return to Cooking
celebrity chef

In order to download Charlie Rose podcasts to iTunes for transfer to an iPod, you must have iTunes installed. If you do, please click the following link to download the podcast for this interview:

itpc://www.charlierose.com/view/itunes/2220

Otherwise, close this window to continue viewing.

Close
  • Comments 0
    Post new comment