A conversation about the restaurant "Le Cirque"

with Peter Elliot and Sirio Maccioni
in Food, Books, Lifestyle
on Tuesday, August 3, 2004 * * * * *

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A conversation with restaurateur Sirio Maccioni and co-author and food critic Peter Elliot about their book "Sirio: The Story of My Life and Le Cirque", which examines Maccioni's personal story of building his "Le Cirque" restaurants into a culinary institution and food empire.

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Keywords:
Sirio Maccioni
Peter Elliot
fine dining
Osteria del Circo
restaurant
Le Cirque

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