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2011:

  1. Nathan Myhrvold on 'Modernist Cuisine: The Art and Science of Cooking'
    Duration
    16 min
    Comments
    1 comment
    Rating
    * * * *

2007:

  1. The Science of Living Longer: Part Three of the Charlie Rose Science Series
    Duration
    53 min
    Comments
    5 comments
    Rating
    * * * *

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