A conversation with chef Thomas Keller

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03/30/2005

Thomas Keller

A conversation with chef Thomas Keller

Keywords:

restaurateur, Thomas Keller, Napa Valley, chef, Time Warner Center, Per Se, Franch Laundry

A conversation with chef and restaurateur Thomas Keller about his New York City restaurant "Per Se".

Comment by Penza on Tuesday, Jun 17 at 07:49 AM

My name is Chagnaadorj from Mongolia . I do a Capitan in ''Pharos'' continental Franch service Resaurant Sunjin Grand Hotal. I need to know Franch service stile . Please help me ,

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Comment by michael ray on Thursday, Mar 27 at 10:12 PM

as an old fan of james beard i enjoyed your interview but after the show visited the websites of keller's restaurants only to be disappointed by the comments of his customers who found per se, the french laundry etc to be disappointing rip offs

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Comment by Stephen Campbell on Thursday, Mar 27 at 12:25 PM

I would like to visit his restaurant.

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