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2007:
-
A discussion about the book My Last Supper
with Melanie Dunea, Wylie Dufresne, Eric Ripert and more on Nov 22, 2007
- Duration
- 26 min
- Comments
- 4 comments
- Rating
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with Melanie Dunea, Wylie Dufresne, Eric Ripert and more on Nov 22, 2007
Wylie Dufresne is the chef and owner of wd~50 restaurant in Manhattan. Dufresne is a disciple of Spanish chef Ferran Adria and a leading American proponent of molecular gastronomy, the movement to introduce new techniques and sciences in the preparation and delivery of food.