Guests: Jean-Georges Vongerichten RSS

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1999:

  1. A panel discussion with New York's top chefs
    A panel discussion with New York's top chefs

    with Jean-Georges Vongerichten, Anne Rosenzweig, Daniel Boulud and more on Jan 21, 1999

    Duration
    31 min
    Comments
    Rating
    * * * *

Jean-George Vongerichten

Coined the enfant terrible of modern French cooking, master chef Jean-George is recognized internationally for his inspired Thai-French cuisine. Also a savvy businessman, he operates a number of 3- and 4-star restaurants in Manhattan, Shanghai and Hong Kong, among other cities. He has also authored or contributed to a number of cookbooks, including ‘Simple to Spectacular’ (2000) and ‘Jean-Georges: Cooking At Home with a Four-Star Chef’ (1998).

Source - http://www.chef2chef.net/topchefs/recipes-3/vongerichten2/index.shtml